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Fig. 6 | BMC Biochemistry

Fig. 6

From: Evaluating the role of a trypsin inhibitor from soap nut (Sapindus trifoliatus L. Var. Emarginatus) seeds against larval gut proteases, its purification and characterization

Fig. 6

Activity of SNTI towards Bovine Trypsin. Thirty microgram of trypsin was incubated with varying amounts of SNTI for 10 min at 37 °C. The percentage residual enzyme activity was assayed using BAPNA as the substrate. The concentration of the inhibitor required to cause 50 % inhibition of the enzyme activity was determined from the graph

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